Dynamic Variation:

Spanglish

  • About

    Spanglish, founded in 2013 by Vicente and Anna Serrano, blends Mexican flavors with Michigan ingredients for unique from-scratch dishes. Known for Traverse City’s best pork tacos, they also serve tamales, burritos, tostadas, and aguas frescas, with vegan, vegetarian, and gluten-free options.

  • Map

  • Amenities

    Restaurant
    Restaurant
    • Alcohol:
    • Buffet:
    • Cuisine: American & Mexican
    • Groups Welcome:
    • Meeting Rooms:
    • Seating Capacity: 225
    • Seating Capacity for Groups: 110