Mission Table

  • About

    Mission Table is a restaurant and tasting room. We feature local artisan fare from Chef Paul Olson.  We were formerly the historic Bowers Harbor Inn. Our farm to fork menu changes daily. Award-winning signature beers, spirits, and wines are brewed and distilled on premise. We have a great view of West Bay.

  • Amenities

    Restaurant
    Restaurant
    • Hours: Sun-Thurs 5pm-10pm, Fri-Sat 5pm-11pm
    • Cuisine: Local artisan fare, casually upscale
    • Seating Capacity: 120
    • Motorcoach Parking:
    • Meeting Rooms:
    • Serving: Dinner
    • Credit Cards Accepted: V, MC, AE, DS
    • Checks Accepted:
    • Reservations Required: Requested
    • Complimentary Policy: Call for details
    • Alcohol:
    • Groups Welcome:
  • Special Offers

  • Events

AB Variation: