Now that it’s officially summertime in Traverse City, may we suggest one of the best ways to spend the afternoon?
Once a year, some of Traverse City’s best restaurants offer diners a way to experience their food at a super affordable price. Traverse City Restaurant Week takes place from February 24 - March 2. For seven days, participating eateries will offer three-course prix fixe meals between $25 - $35 a person.
It’s that time of year again! Everyone in Traverse City is looking to dine al fresco -- on a patio, deck or overlooking Grand Traverse Bay. There’s a lot of great places where you can eat outside, we’re highlighting a few of our favorites.
Brunch is a staple in any food lover’s weekly routine, especially when you are on vacation.