Spa & Culinary Weekend - January 31-February 2, 2020

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    Get cooking with Chef Mickey Cannon at our Spa & Culinary Weekend January 31-February 2, 2020!

    STARTING AT $347* PER PERSON IN THE HOTEL
    STARTING AT $398* PER PERSON IN THE TOWER

    This Package includes: 

    • 2 Nights accommodations
    • 2 Breakfast buffets at Sweetwater American Bistro ($10 additional for Sunday brunch per person)
    • Cooking class with Chef Mickey Cannon
    • Save 25% off dinner for 2 at Aerie Restaurant & Lounge
    • Save 20% off any additional Spa services booked
    • 1 of the spa treatments below per person:
    •          50-minute Relaxation Massage
    •          50-minute Just the Two of Us Massage
    •          50-minute Mother to Be Massage
    •          Breathe Body Buff
    •          Ambre Infused Body Glow
    •          Aromatherapy Infused Stress Relief Wrap
    •          Refreshing Organic Facial
    •          Repair & Restore Men’s Facial
    •          Spa Grand Traverse Customized Manicure & Pedicure
    •          Men’s Hand & Foot Maintenance

    Class description:
    This weekend, we're promoting overall wellness by keeping meals light and healthy! Chef Mickey will teach you how to make Shrimp & Quinoa salad with dried cranberries, candied walnuts, onion, cucumber, pear tomatoes, and feta cheese. The cooking class will be held at Aerie Restaurant & Lounge on Saturday, February 1st from 2:00 - 4:00 PM.

    Please call (231) 534-6000 for reservations.

    *The above rates are per person, based on double occupancy. The above pricing includes 11% tax and $16.95 nightly resort fee. Rooms at this rate are limited. Not available to groups. Not valid with holiday brunches. May not be combined with other offers. Certain other restrictions may apply. Must be at least 21 years of age.