Winter Wednesdays

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  • About

    Winter Wednesdays just got hearty.
    Every Wednesday, we’re featuring our signature meatloaf, made from our prime ground tenderloin, finished with our 48-hour demi-glace, and served with creamy mashed potatoes and pesto green beans.

    Comfort food, elevated.
    Reserve your table → resy.com/cities/traverse-city-mi/venues/the-tasting-room