SPRING Small Plates


All events are subject to change without notice. Please check the event website for the most updated information.

  • About

    • Accepting reservations online now for tables starting in April!

      Minimum booking 3-day advance notice.
      Small Plates at Laurentide is a relaxed party where you and your guests learn about and enjoy 4 food and wine sets, a wine cocktail and a wine tasting interlude over the course of 1-1.5 hours. Our menus are uniquely crafted, rotate seasonally, are terroir appropriate, use local/own ingredients; with servings prepared in house and plated in ample proportions. We provide table service for each course, a small description of the food at presentation and 3 oz wine pairings each in succession.

      The 4-course prix fixe ticket price is $50 plus 20% gratuity equal to $60 per person paid in advance. Minimum 2, maximum 4 per party. Small Plate Bottle Discount given on any regular price wine.

      Cancellation fee is $25 if less than 24-hour notice.


      Spring Small Plate Menu 2023

      Ruby Sipper cocktail

      1st Course:
      Spinach Salad w Warm Bacon Honey Vinaigrette
      Wine Pairing:
      Emergence White 2020

      2nd Course:
      Roasted Asparagus Soup w Rosemary croutons
      Wine Pairing:
      Fume Blanc 2020

      3rd Course:
      Tomatillo Shrimp w Grits
      Wine Pairing:
      Sauvignon Blanc 2021

      Wine Interlude

      4th Course:

      Lemon Lavender Posset
      Wine Pairing:
      Glacial Ice


      Subject to change and availability.
      Thank you for understanding.

    Please call (231) 994-2147 or email info@laurentidewinery.com for more details.