Galentine's Wine Dinner

Grab your besties and raise a glass — Galentine’s is all about celebrating the friends who make life sparkle! Enjoy a night of laughter, great food, and perfectly paired wines in true Galentine’s fashion.

Each course of this 5-course menu is prepared in-house by our talented Executive Chef, Randy Minish, and expertly paired with delicious Chateau Chantal wine.

6:00pm - Indoor Cellar Tour (in our working wine cellar!)
6:30pm - Dinner Seating (Inside)

Galentine's Wine Dinner Menu

Welcome Toast: Tonight

Fancy Toast

Burrata Toast, smashed green olive and pistachio

Paired with Dry Rose

Brussel Sprout and Apple Salad

Shaved brussel sprouts, local greens, poached apples, sesame, celvery, citrus vinaigrette

Paired with Dry Riesling

Intermezzo

Blood orange sorbet in Celebrate

Cheesy Chicken

Prosciutto wrapped Brie stuffed Chicken breast, caramelized tomato jam, haricot verts

Paired with Naughty Red

Coconut Éclair

70% chocolate ganache, coconut mousse, passion fruit curd

Paired with Freezling

If you would like to be seated with another party, be sure to include the last name of the other party in your order notes.  Due to the size of our facility, maximum table capacity is 8.  If your group is larger than 8, separate tables will be used.

Due to the nature of this dinner substitutions will not be available on the day of the event. If you or anyone in your group has any food allergies or dietary restrictions (gluten free or vegetarian), please email/text at least 24-hours before the event. We offer a non-alcoholic white wine and sparkling, sparking grape juice or water as a substitute for wine, price remains the same.