Forest To Fork Presents - Umami: A Mushroom Cooking Class

Website

All events are subject to change without notice. Please check the event website for the most updated information.

  • About

    A deep dive into the world of mushrooms—earthy, complex, and endlessly versatile. In this guided, hands-on workshop, you’ll work with a range of cultivated and wild varieties, learning techniques like roasting, sautéing, and building layered flavor. The experience concludes with a shared tasting of the dishes you’ve created. Small sips of wine included. Wine by the glass available additionally.