Join us for Mother’s Day Brunch in honor of Sallie Joan Campbell at the Inn at Black Star Farms. 24 years ago, Sallie and Kerm bought Black Star Farms and formed a partnership that became the foundation of our unique wine and culinary destination in Northern Michigan. On October 1, 2017, Sallie lost her 40-year battle with Multiple Sclerosis. We invite you to bring your mother and celebrate your loving family at our beautiful winery estate just fifteen minutes from downtown Traverse City. Indulge her with an incredible, savory spread in a one-of-a-kind setting provided by our talented and inspired culinary and events team. Brunch will be served family-style at your party’s private table for the health and safety of all.
Please note: Due to current restrictions, we are accepting parties of six or fewer people only.
To view the menu and purchase tickets, please click here.