Gain some culinary confidence while enjoying an afternoon of food, wine, and great company. You are invited to share the passion and philosophy behind the critically-acclaimed culinary department at Black Star Farms, winner of the “Best Classic Wine Pairing” at the Grand Rapids International Wine, Beer & Food Festival. Come learn new recipes and kitchen techniques with a chef’s demonstration, then get into the action with hands-on instruction.
Learn how the culinary world uses different salts for seasoning and cooking.
The class size is limited to 12 people. To purchase tickets, please click here.