2021 Traverse City Restaurant Week

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    Traverse City Restaurant Week is your chance to experience the culinary delights of Traverse City at an even more affordable price! This year, Restaurant Week will be expanded from one week to two weeks, running from Sunday, February 21st to Saturday, March 6th.

    Restaurants will offer three-course meals for dine-in or to-go for $25 or $35 during the two week-long event. For a list of restaurants and course offerings, please click here.

    Reservations are strongly encouraged.